Tuesday, February 19, 2008

Holiday Dinner and Post-Holiday Breakfast

This is a marinated skirt steak with grilled mushroom/garlic/onion toppings. This isn't a usual dinner. Pasta is pretty much never on the menu, and neither is a hunk of meat this big. Although, with all that, this meal clocks in at about 650 calories.


The sandwich is the next morning, onion/mushroom egg-white omelet.



More updates to come later. I'm also going to start putting up general ingredient prices and how long they last, just because it's useful stuff. Finally, the mile morning runs have gotten dropped by the wayside since it's 5 degrees outside, so I'm substituting other cardio exercises in. More details to follow.

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